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Reviews

La Petite Colombe Franschhoek - a fine dining destination in her own right

Why the tasting menu at Kyoto Garden Sushi is unlike anything you’ve ever experienced in Cape Town

A night on the Camps Bay strip: Our review of Bilboa Restaurant

Editor Loves

Lekker Vegan in Cape Town is converting non-vegan foodies in its fun accessibility

Eat Italian with Italians: A feast at chef Theo Penati's Pierino Penati

More Food You'll Love

Aegean to the Atlantic: Our review of Si Cantina Sociale

Wild Sprout: Saving vegans and non-vegans daily

Get bowls deep at Cape Town's new Bowls on Bree

Salt (Richmond Hill)

Shisa nyama shindig: Why you need to visit Eyadini Lounge in Durban

Planet at The Mount Nelson

Pizza e Vino

The Olive Garden

Delfi

Salushi Intaba

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Inside Food24

We tasted 8 different mayos to find our favourite one, and the underdog surprised us all What to do when all your avocados ripen at once 5 Modern South African desserts you have to make immediately WATCH: Chef Jan Hendrik van der Westhuizen shares his go-to braai salad PARTNER CONTENT: Vegetarian paella

5 Desserts you didn’t know you can make in your microwave The magic of mussels and tips on what to do if you've never cooked them Ditch the judgement: Stop commenting about the food on someone else's plate 5 Super tasty nachos recipes to spice up your week What it takes to produce wine on one of SA's leading estates

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