Icezeit in Sea Point

Beach Road
Sea Point Pavilion

Sea Point, Cape Town
Western Cape
021 421 0901
Restaurant image

Restaurant's own description: At Icezeit, fresh fruit and fresh pasteurized milk form the main ingredients of our Sorbets and Gelato, while sugar volumes are kept deliberately low.

For our Gelato, we use a warm production process which involves heating the ingredients up to 85 degrees and then cooling it down to 4 degrees. It involves highly specialised imported equipment that ensures a smooth, creamy, flavorsome result. This warm process adds texture and depth to the final product.

Pay us a visit to sample the variety of flavors. There is our decadent gelato's - or if you are health conscious, you'll also find a wide range of seasonal fruit sorbets which will appeal as much to kids as they do to more discerning palates.

Monday to Sunday 07:00 - 20:00

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Price Range: Reasonable
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        Icezeit in Sea Point

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