Prep: 50 mins
Enjoy sprinkled over yoghurt as an afternoon snack or even eaten the same way as a dessert.
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Ingredients (14)
60 ml | coconut oil |
45 ml | maple syrup |
45 ml | peanut butter — smooth |
45 ml | almond butter |
15 ml | tahini |
5 ml | water |
5 ml | vanilla — extract |
225 g | oats — rolled |
45 ml | muscovado sugar |
2 ½ ml | sea salt |
80 g | almonds — chopped |
30 g | cacao — nibs |
30 g | pumpkin seeds |
50 g | mixed berries — dried |
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