2 servings
Prep: 15 mins,
Cooking: 15 mins
Authentic Thai flavour in a hurry!
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Ingredients (11)
300 g | beef — mince |
2 | garlic — cloves, finely chopped |
150 g | green beans — thinly sliced |
1/4 | onion — thinly sliced |
1 | red chilli — large, sliced |
1 cup | fresh basil — Thai |
1 | vegetable oil |
1 | fish sauce |
1/2 | soy sauce — light |
1 tsp | sugar |
1/2 tsp | dried chilli flakes |
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