Name: smoked snoek sandwiches
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 20 servings
Cuisine: Fish/Seafood
Ingredients: 200.00 g snoek smoked; 60.00 ml mayonnaise; 5.00 pinch salt; 5.00 pinch black pepper freshly ground; 8.00 ml fresh coriander chopped; 45.00 ml butter room temperature; 10.00 prosciutto sliced

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Ingredients (7)

200.00 g	snoek — smoked
60.00 ml	mayonnaise
5.00 pinch	salt
5.00 pinch	black pepper — freshly ground
8.00 ml	fresh coriander — chopped
45.00 ml	butter — room temperature
10.00	prosciutto — sliced