Easiest lamb stew
6 servings
Prep: 15 mins,
Cooking: 2 hrs 45 mins
It’s getting colder, and that means it’s stew time!
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (12)
800g-1 kg | lamb knuckles |
salt and freshly ground black pepper | |
1 | onion — chopped |
200 g | carrots — sliced |
100 g | celeriac — sliced |
1 1/2 cup | wine — red |
1/2 cup | water |
1 | stock — beef |
1 | cumin |
1/2 tsp | allspice |
800 g | tinned tomatoes — chopped |
2 | bay leaves |
Tap for ingredients