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Chocolate peanut clusters


Chocolate Peanut clusters

Ingredients 3
Servings 10
Time 5mins

Ingredients

  • 150
    g
    milk chocolate
  • 110
    g
    salted peanuts
  • 1
    Tbs
    smooth peanut butter
 

Method

15 mins
 

Break the milk chocolate slab into pieces and cut these pieces smaller.

Place the chocolate into a microwave proof bowl and add in the peanut butter.

Melt the chocolate and peanut butter for 30 seconds, removing the bowl afterwards and stirring thoroughly. Repeat this step again.

The chocolate should be full melted, if not, keep microwaving in small intervals, being sure to stir the mixture.

Stir in the peanuts and coat them all with this mixture.

Fill silicone moulds or cupcake liners with the peanut and chocolate mixture and chill in the fridge for 15 mins or until solid.


Reprinted with permission of Emily Apple
. To read more, click here.



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Read more on: peanuts  |  chocolate  |  dessert recipes
 

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