6 servings
Prep: 20 mins
Serve alone as a starter or on top of noodles as a main meal.
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Ingredients (10)
2 | grapefruit |
500 g | tuna — fresh |
15 ml | sesame oil |
90 ml | fresh chillies — 573 |
2-3 | red chilli — thinly sliced |
salt and freshly ground black pepper | |
fresh coriander — and mint, chopped | |
2 | grapefruit — segmented |
2 | avocado — wedges |
4 | spring onions — sliced on the diagonal |
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