Whole roasted pumpkin
8 servings
Prep: 20 mins,
Cooking: 2 hrs 30 mins
Pumpkin stuffed with mushrooms and 3 cheeses.
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Ingredients (14)
1 | pumpkin |
3 Tbs | butter |
1 Tbs | fresh chillies — 573 |
2 | onion — large, peeled and chopped |
3 cloves | garlic — cloves, finley chopped |
2 Tbs | fresh sage — chopped |
500 g | mushrooms — mixed, thinly sliced |
sea salt and freshly ground black pepper | |
2 tsp | nutmeg — grated |
200 g | breadcrumbs |
200 g | parmesan cheese — grated |
200 g | emmenthal cheese — grated |
500 g | mascarpone cheese |
2 | eggs — beaten |
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