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Ingredients (9)
8.00 | chicken — thighs |
sea salt and freshly ground black pepper | |
50.00 ml | butter |
2.00 | onion — chopped |
3.00 | garlic — large cloves, crushed |
20.00 ml | fresh parsley — chopped |
125.00 ml | wine — dry white |
50.00 ml | whiskey |
200.00 ml | marmalade — with peel |
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