Warm vegetable salad with feta

Name: Warm vegetable salad with feta
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2 servings
Cuisine: Accompaniment
Ingredients: 150 g sugar snap peas; 300 g green beans topped and tailed; 350 g courgettes thinly sliced; 2 cup peas baby; 200 g asparagus tips; 1 cup feta cheese crumbled; 5 Tbs fresh chillies 573; 5 Tbs lemon juice; 1 tsp garlic cloves, crushed; 1 tsp Dijon mustard; 2 chillies finely chopped; 1/2 tsp sugar; salt and freshly ground black pepper

2 servings Prep: 15 mins, Cooking: 10 mins

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A spring time salad that bursts with goodness.

By Food24 September 09 2010

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Ingredients (13)

150 g	sugar snap peas
300 g	green beans — topped and tailed
350 g	courgettes — thinly sliced
2 cup	peas — baby
200 g	asparagus — tips
1 cup	feta cheese — crumbled

DRESSING:

5 Tbs	fresh chillies — 573
5 Tbs	lemon juice
1 tsp	garlic — cloves, crushed
1 tsp	Dijon mustard
2	chillies — finely chopped
1/2 tsp	sugar
	salt and freshly ground black pepper

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Method:

Steam all the vegetables until slightly tender. You want them to still be bright green and quite firm.
Combine the steamed veg with the feta cheese.
Mix together all the dressing ingredients and pour over the salad.
Toss to combine and serve warm.

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