Vegetable soup
4 servings
Prep: 15 mins,
Cooking: 1 hr 20 mins
A comforting vegetable soup recipe to stock up on.
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Ingredients (6)
1 kg | mixed vegetables — frozen |
2 | gem squash — halved |
4 tsp | stock powder — vegetable or chicken |
salt and freshly ground black pepper — to taste | |
3 | celery — stems, fresh |
fresh parsley — handful |
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