8 servings
Prep: 30 mins,
Cooking: 30 mins
Vegetables
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Ingredients (9)
2.00 | onions — large, chopped |
6.00 | potatoes — peeled and cubed |
4.00 | tomatoes — peeled, finely chopped |
410.00 g | peas — tinned, drained |
salt and freshly ground black pepper — to taste | |
10.00 ml | sugar |
5.00 ml | dried oregano |
5.00 ml | dried basil |
6.00 | eggs — extra-large |
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