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Ingredients (16)
8.00 | cabbage |
1.00 | green pepper — chopped |
1.00 | onion — small, chopped |
oil | |
200.00 g | tuna — tinned in brine, drained |
3.00 | eggs — hard-boiled, chopped |
500.00 ml | rice — cooked |
2.00 | eggs — whisked |
15.00 ml | mayonnaise |
5.00 ml | mustard — prepared |
salt and freshly ground black pepper — to taste |
TOMATO AND GARLIC SAUCE
4.00 | tomatoes — large, peeled and chopped |
1.00 | garlic — cloves, crushed |
15.00 ml | spring onion — chopped |
15.00 ml | fresh parsley — chopped |
salt and freshly ground black pepper — to taste |
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