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Ingredients (19)
LOAF
| 4.00 | eggs — whisked |
| 20.00 g | butter — melted |
| 410.00 g | peas |
| 400.00 g | tuna — tinned in brine, drained |
| 200.00 ml | carrots — grated |
| 200.00 ml | courgettes — grated |
| 200.00 ml | potatoes — grated |
| 200.00 ml | red pepper — chopped |
| 125.00 ml | spring onions — chopped |
| 70.00 g | flour — self-raising |
| 5.00 ml | mixed herbs |
| salt and freshly ground black pepper — to taste | |
| tomato sauce | |
| 400.00 g | tomatoes — whole, peeled |
| 5.00 ml | sugar |
| 5.00 ml | vinegar — grape |
| 2.00 | garlic — cloves, crushed |
| 5.00 ml | fresh basil |
| salt and freshly ground black pepper — to taste |
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