Thick cream of tomato soup

Name: Thick cream of tomato soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Cuisine: Boil
Ingredients: 2 onion chopped; 2 celery; 30 g butter; 2 tomatoes tinned (whole plum); 2 Tbs ina paarman's sun-dried tomato pesto; 2 potatoes peeled and chopped into cubes; 1 cup stock chicken; 2 Tbs sugar; freshly ground black pepper; 1/2 tsp nutmeg ground; 2 bay leaves; 250 ml cream

4 servings Prep: 10 mins, Cooking: 30 mins

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Enjoy a steamy cuppa soup to fight those winter blues.

By Food24 July 21 2010

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Ingredients (12)

2	onion — chopped
2	celery
30 g	butter
2	tomatoes — tinned (whole plum)
2 Tbs	ina paarman's — sun-dried tomato pesto
2	potatoes — peeled and chopped into cubes
1 cup	stock — chicken
2 Tbs	sugar
	freshly ground black pepper
1/2 tsp	nutmeg — ground
2	bay leaves
250 ml	cream