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Ingredients (13)
| 15.00 ml | oil |
| 1.00 | onion — finely chopped |
| 2.00 | garlic — cloves, crushed |
| 1.00 | pepper — orange or red, sliced |
| 1.00 | green pepper — cut into strips |
| 2.00 | leeks — sliced |
| 500.00 g | sausages — pork |
| 400.00 g | tomatoes — chopped |
| 15.00 ml | tomato purée |
| 150.00 ml | apple juice — sparkling |
| 30.00 ml | cornflour |
| 30.00 ml | fresh sage — chopped |
| sea salt and freshly ground black pepper |
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