Sweet potatoes

YOU
7 servings
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Vegetables

By Food24 November 03 2009
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Ingredients (5)

1.00 kg sweet potatoes — peeled and sliced
90.00 g butter
200.00 g yellow sugar
salt — pinch
1.00 cinnamon — stick
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Method:

Layer the sweet potato, butter and sugar in a saucepan and add the salt and cinnamon stick. Simmer over a slow heat until the sweet potatoes are soft and done. Shake the saucepan every now and then to prevent the sweet potato from sticking to the bottom. Transfer the sweet potato and the syrup to a serving dish.
Serves 6-8.



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