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Ingredients (14)
| 1.00 | aubergine — medium, quartered |
| 2.00 | courgettes — sliced |
| 0.00 | salt |
| 2.00 | onion — sliced |
| 2.00 | garlic — large cloves, crushed |
| 30.00 ml | fresh chillies — 573 |
| 1.00 | pepper — red and yellow, deseeded and sliced |
| 100.00 g | button mushrooms |
| 400.00 g | tinned tomatoes — peeled, chopped |
| 45.00 ml | wine — red |
| 15.00 ml | tomato paste |
| 10.00 ml | sugar |
| 0.00 | sea salt and freshly ground black pepper |
| 0.00 | fresh herbs — basil and oregano and parsley, chopped |
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