Stuffed dates

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12 servings
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By Food24 November 03 2009
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Ingredients (7)

12.00 dates — pitted
50.00 g almonds — chopped
50.00 g hazelnuts — chopped
0.00 honey — to taste
0.00 lemon juice — to taste
0.00 rose water
0.00 edible gold dust
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Method:

Make a mixture of the finely chopped almonds or hazelnuts, honey, lemon juice and rosewater.
Stuff into fresh pitted dates and serve with coffee.
Splash out and brush with baker’s gold dust for special occasions.



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