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Ingredients (34)
BREAD STICK
120.00 g | flour — cake |
2.00 ml | Superbake Instant Yeast |
salt — pinch | |
15.00 ml | oil |
75.00 ml | water — hot |
STUFFING
25.00 ml | oil |
1.00 | onion — grated |
1.00 | green pepper — finely chopped |
1.00 | garlic — cloves, crushed |
250.00 g | beef mince |
30.00 ml | tomato sauce |
15.00 ml | Worcestershire sauce |
dried thyme — pinch | |
dried oregano — pinch | |
salt | |
freshly ground black pepper | |
15.00 ml | cornflour — mixed with water |
BREAD STICK
120.00 g | flour — cake |
2.00 ml | Superbake Instant Yeast |
salt — pinch | |
15.00 ml | oil |
75.00 ml | water — hot |
STUFFING
25.00 ml | oil |
1.00 | onion — grated |
1.00 | green pepper — finely chopped |
1.00 | garlic — cloves, crushed |
250.00 g | beef mince |
30.00 ml | tomato sauce |
15.00 ml | Worcestershire sauce |
dried thyme — pinch | |
dried oregano — pinch | |
salt | |
freshly ground black pepper | |
15.00 ml | cornflour — mixed with water |
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