4 servings
Prep: 20 mins,
Cooking: 10 mins
Starch
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Ingredients (11)
4.00 | potatoes — cooked |
20.00 ml | butter |
8.00 | bacon — streaky rashers, chopped |
4.00 | spring onions — finely chopped |
100.00 g | mushrooms — sliced |
2.00 | garlic — cloves, crushed |
150.00 g | mature cheddar cheese — grated |
100.00 ml | sour cream |
15.00 ml | wholegrain mustard |
50.00 g | breadcrumbs |
45.00 ml | fresh parsley — chopped |
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