Recipe Disclaimer
Tap for method
Ingredients (12)
15.00 ml | coffee — Nescafè granules |
300.00 ml | water — boiled |
5.00 ml | Bicarbonate of soda |
250.00 g | dates — pitted and finely chopped |
100.00 g | butter |
180.00 g | brown sugar — soft |
4.00 | eggs — extra-large |
225.00 g | flour — self-raising |
SAUCE
250.00 g | castor sugar |
180.00 ml | water |
250.00 ml | cream — fresh |
50.00 g | butter |
Tap for ingredients