8 servings
Fish/Seafood
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Ingredients (8)
24.00 | langoustine — or king prawns, steamed |
DIPPING SAUCE
4.00 | fresh chillies — chopped |
2.00 | garlic — cloves, chopped |
5.00 ml | fresh ginger — chopped |
15.00 ml | fresh coriander — chopped |
15.00 ml | lemon juice |
60.00 ml | peanuts — crushed |
15.00 ml | sugar |
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