Recipe Disclaimer
Tap for method
Ingredients (16)
SAUCE
300.00 g | smoked salmon trout — trimmings |
4.00 | tomatoes — peeled |
2.00 | spring onions — finely chopped |
250.00 ml | cream |
125.00 ml | fresh dill — chopped |
1.00 | lemon juice |
2.00 ml | sugar |
65.00 ml | yoghurt — natural |
freshly ground black pepper | |
pasta | |
500.00 g | noodles — ribbon |
300.00 g | spinach — shredded, steamed |
85.00 ml | parmesan cheese — freshly grated |
65.00 ml | fresh chillies — 573 |
freshly ground black pepper | |
fresh dill — to garnish |
Tap for ingredients