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Ingredients (12)
SAUCE
525.00 ml | water |
175.00 ml | sugar |
1.00 ml | salt |
5.00 ml | ginger — ground |
5.00 ml | cinnamon — ground |
2.00 ml | cloves — ground |
BATTER
65.00 ml | butter |
125.00 ml | jam — apricot |
10.00 ml | Bicarbonate of soda |
375.00 ml | flour — cake |
1.00 ml | salt |
1.00 | eggs |
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