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Ingredients (10)
500.00 g | pasta — spaghetti, uncooked |
250.00 g | bacon — cut into pieces |
1.00 | onion — finely chopped |
405.00 g | tomato soup |
125.00 ml | cream |
125.00 ml | water |
1.00 ml | salt |
1.00 ml | cayenne pepper |
freshly ground black pepper — to taste | |
cheddar cheese — for sprinkling |
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