Soya and cabbage casserole

Name: Soya and cabbage casserole
Yield: 4 servings
Cuisine: Boil
Ingredients: 1.00 onion finely chopped; 150.00 g cabbage shredded; oil; 100.00 g savoury soya mince tomato flavour; 410.00 g sweetcorn on the cob; 410.00 g peas optional; 500.00 ml stock chicken

4 servings

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Pulses

By Food24 November 03 2009

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Ingredients (7)

1.00	onion — finely chopped
150.00 g	cabbage — shredded
	oil
100.00 g	savoury soya mince — tomato flavour
410.00 g	sweetcorn — on the cob
410.00 g	peas — optional
500.00 ml	stock — chicken

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Method:

Sauté the onion and cabbage in a little oil until tender. Add the soya mince, sweetcorn and peas, including their liquid. Add the stock, reduce the heat and simmer for about 20 minutes or until the soya mince is tender and done.
Serve hot with rice and chutney.
Serves 4.