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Ingredients (11)
marinade olive oil
125.00 ml | wine — white |
30.00 ml | fresh parsley — chopped |
15.00 ml | lemon juice |
10.00 ml | dried sage — or fresh, chopped |
1.00 ml | salt |
1.00 ml | black pepper — freshly ground |
souvlaki white fish, skinned, deboned and cut into
2.50 cm | cubes |
12.00 | prawns — optional |
15.00 | cherry tomatoes |
1.00 bunch | fresh sage |
to serve pittas
250.00 ml | tzatziki |
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