Something blue

Recipe from: 8 December 1999

Ingredients 6
Servings 4
Time

Ingredients

  • blue food colouring
  • 2
    ml
    sugar
  • 30
    ml
    Blue Curaçao
  • 15
    ml
    vodka
  • 500
    ml
    sparkling wine
  • 4
    scoops bought or homemade lemon sorbet
 

Method

5 mins
 
Mix a few drops food colouring with the sugar in a bowl.
Dip rim of each glass in a saucer of water and then in coloured sugar.
Refrigerate glasses until ready to serve.
Place Curaçao and vodka in a cocktail shaker and shake well.
Pour into 4 champagne flutes, top up (leaving a little space for sorbet) with sparkling wine.
Place a scoop of sorbet on top and serve.
 

 

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