4 servings
Fish/Seafood
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Ingredients (11)
1.00 | aubergine |
fresh chillies — 573 | |
375.00 g | pasta — fresh lasagne sheets |
200.00 g | smoked trout — or salmon |
200.00 g | goat's milk cheese — sliced |
150.00 g | sun-dried tomatoes — chopped |
SAUCE
50.00 g | butter |
30.00 ml | fresh parsley — coarsely chopped |
250.00 ml | stock — chicken |
45.00 ml | lime juice |
black pepper — freshly ground |
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