Simple cooked salad

Name: Simple cooked salad
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 4 servings
Cuisine: Accompaniment
Ingredients: 2.00 tomatoes quartered; 2.00 onion chopped; 0.50 cucumber halved, deseeded, sliced; 1.00 green pepper chopped; 2.50 ml lemon juice; 45.00 ml fresh chillies 573; 2.00 garlic cloves, crushed; 30.00 ml fresh coriander chopped; 0.00 coriander to garnish

4 servings Prep: 20 mins, Cooking: 5 mins

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Vegetables

By Food24 November 03 2009

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Ingredients (9)

2.00	tomatoes — quartered
2.00	onion — chopped
0.50	cucumber — halved, deseeded, sliced
1.00	green pepper — chopped

DRESSING

2.50 ml	lemon juice
45.00 ml	fresh chillies — 573
2.00	garlic — cloves, crushed
30.00 ml	fresh coriander — chopped
0.00	coriander — to garnish

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Method:

Place the tomatoes, onions, cucumber and green pepper in a saucepan.
Add 60 ml water and simmer for five minutes. Leave to cool.
To make the dressing, mix together the lemon juice, olive oil and garlic.
Drain the vegetables and transfer them to a bowl.
Pour over the dressing, season to taste with salt and freshly ground black pepper and stir in the chopped coriander.
Garnish with sprigs of fresh coriander and serve immediately.