Seafood paella
6 servings
Prep: 15 mins,
Cooking: 1 hr 30 mins
An delectable twist to the traditional paella recipe.
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Ingredients (22)
1 | onions — large, sliced |
bay leaves | |
garlic — cloves, minced | |
cumin — seeds | |
1 | tin tomatoes — Italian-style |
2 | tomatoes — grated |
1 kg | prawns — peeled,cleaned |
4-8 | haddock — fillet |
mixed seafood | |
1 | hake — medallions |
1 Tbs | masala — seafood |
lemon juice — fresh | |
1 Tbs | mayonnaise |
stock — vegetable | |
fresh thyme | |
lemon pepper | |
2 cup | mixed vegetables — frozen |
1 pinch | saffron |
1 l | water |
1 pinch | turmeric |
salt | |
4 cup | rice — basmati |
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