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Ingredients (6)
| 4.00 | eggs — hard-boiled, shelled |
| 30.00 ml | flour — cake |
| 350.00 g | sausages — pork |
| 1.00 | eggs — whisked |
| 20.00 ml | breadcrumbs — dried |
| 50.00 ml | oil — for deep frying |
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