Savoury muffins

Name: Savoury muffins
Cook time: 20 min
Total time: 20 min
Yield: 12 servings
Cuisine: Accompaniment
Ingredients: 1.00 muffins instant mix; 30.00 ml oil; 250.00 ml water lukewarm; 125.00 ml fresh parsley finely chopped

12 servings Cooking: 20 mins

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By Food24 November 03 2009

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Ingredients (4)

1.00	muffins — instant mix
30.00 ml	oil
250.00 ml	water — lukewarm
125.00 ml	fresh parsley — finely chopped

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Method:

Preheat the oven to 200 C. Prepare the dough as described on the pack, but do not knead. Grease muffin tin and fill each hollow halfway with the dough. Leave to rise until double in bulk and bake for 15-20 minutes until done. Cool slightly in the tin before turning out. Serve lukewarm with grated cheese, bacon and grilled tomatoes.
Makes 12 muffins.