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Ingredients (17)
250.00 ml | water — boiled |
60.00 ml | sago |
30.00 ml | sugar — dark brown |
500.00 g | dates — pitted, chopped |
250.00 g | currants |
250.00 g | raisins |
50.00 g | glacé cherries — quartered |
200.00 g | sultanas |
50.00 g | mixed nuts — finely chopped |
10.00 ml | mixed spice — ground |
nutmeg — grated, to taste | |
salt — pinch | |
250.00 ml | breadcrumbs — fresh |
5.00 ml | Bicarbonate of soda |
15.00 ml | brandy — or fruit juice |
2.00 | eggs — extra large, beaten |
15.00 ml | butter |
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