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Salty nuts

Recipe from: 12/23/1993 12:00:00 AM
Ingredients 6
Servings 0
Time 5 min


  • 100
  • 100
    pistachio nuts
  • 100
    cashew nuts
  • 100
    Brazil nuts
  • salt
  • oil


+/- 15 min
Preheat the oven to 200 ºC (400 ºF). Ensure that the nuts are unsalted. Spread them evenly on a baking sheet and sprinkle with oil and salt to taste. Place in the oven and bake until heated through. Stir every now and then, taking care that the nuts do nut burn - if they turn even slightly brown they may have a burnt taste. Cool and store in glass jars or any container of your choice.

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