Salted caramel apple pie
Prep: 1 hr 30 mins,
Cooking: 1 hr
Sweet, salty, tart... a mindblowing combination that your taste buds will love.
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Ingredients (12)
FOR THE SALTED CARAMEL:
1 cup | castor sugar |
130 g | butter |
1/2 cup | cream |
2 pinch | sea salt |
For the pastry:
350 g | flour — cake |
1 Tbs | castor sugar |
175 g | butter — cubed |
1 pinch | salt |
140 ml | water — cold |
For the filling:
600 g | apples — peeled, cored,sliced |
150 ml | caramel — salted |
30 ml | milk |
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