40 servings
Prep: 20 mins,
Cooking: 15 mins
Starch
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Ingredients (5)
400.00 g | puff pastry |
45.00 ml | Dijon mustard |
6.00 | Roma tomatoes — thinly sliced |
12.00 | cherry tomatoes — thinly sliced |
0.00 | fresh thyme — to garnish |
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