Rice dish

Name: Rice dish
Yield: 4 servings
Cuisine: Bake
Ingredients: 750.00 ml rice cooked; 1.00 onion sliced into rings; 1.00 green pepper diced; 1.00 celery stalks chopped; oil; 300.00 g bully beef diced; 2.00 eggs hard-boiled, sliced; 500.00 ml white sauce; 50.00 g cheddar cheese grated

4 servings

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Starch

By Food24 November 03 2009

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Ingredients (9)

750.00 ml	rice — cooked
1.00	onion — sliced into rings
1.00	green pepper — diced
1.00	celery stalks — chopped
	oil
300.00 g	bully beef — diced
2.00	eggs — hard-boiled, sliced
500.00 ml	white sauce
50.00 g	cheddar cheese — grated

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Method:

Preheat the oven to 180 ºC (350 ºF). Grease an ovenproof dish.
Spoon half the rice into the ovenproof dish.
Sauté the onion, green pepper and celery in a little oil till soft. Spoon half the mixture on top of the rice and sprinkle half the diced bully beef and hard-boiled egg over it. Pour over a layer of white sauce. Repeat the layers, ending with a layer of white sauce. Sprinkle with the Cheddar cheese. Heat for about 20 minutes or till the dish is warmed through and the cheese has melted.
Serves 4.