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Ingredients (10)
1.00 | cabbage — thinly sliced |
250.00 ml | sun-dried tomatoes — pieces |
6.00 | spring onions — sliced |
50.00 g | cashew nuts |
SALAD DRESSING
10.00 ml | Dijon mustard |
sea salt and freshly ground black pepper | |
sugar — pinch | |
30.00 ml | vinegar — white wine |
190.00 ml | fresh chillies — 573 |
65.00 ml | fresh mixed herbs — parsley, chives, dragon, dill, basil, mint and oregano, finely chopped |
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