9 servings
Delicious teatime treats that combine the sweetest of things.
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Ingredients (10)
280 g | flour — cake or all-purpose |
15 ml | Baking powder |
10 ml | castor sugar |
2 ml | Cream of tartar |
salt — pinch | |
110 g | butter — cold, unsalted, diced |
125 ml | milk — cold |
50 g | butter — unsalted, soft |
500 g | strawberries — cleaned, hulled and lightly crushed with sugar to taste, to make 1 litre (4 cups) |
g | cream — fresh, whipped |
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