Raw mushroom soup

Name: Raw mushroom soup
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Cuisine: Cuisine
Ingredients: 3 cup shiitake mushrooms thinly sliced; 1/4 cup tamari sauce; 1 avocado large; 2 cup water hot; 1 cup fresh parsley

4 servings Prep: 5 mins, Cooking: 0

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This soup is perfect for those wanting to get into a healthy eating regime.

By Food24 October 15 2012

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Ingredients (5)

3 cup	shiitake mushrooms — thinly sliced
1/4 cup	tamari sauce
1	avocado — large
2 cup	water — hot
1 cup	fresh parsley

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Method:

Toss the mushrooms in a bowl with the olive oil and tamari and let it stand for about an hour, turning it over every now and again.

Blend the avocado and hot water together until smooth. Add the parsley and mushroom mix, with all the oil and tamari, into the blender and pulse just once or twice.

Note: Use portabellini mushrooms if you can’t find shiitakes.

Reprinted with permission of Easy Living Food.