Quick quiche

Name: Quick quiche
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6 servings
Cuisine: Bake
Ingredients: 250.00 g bacon rindless, chopped; 1.00 onion chopped; 250.00 g button mushrooms sliced; 15.00 ml butter; 10.00 ml fresh mixed herbs chopped; freshly ground black pepper to taste; 200.00 g cheddar cheese grated; 2.00 eggs; 250.00 ml milk; 30.00 g flour self-raising

6 servings Prep: 20 mins, Cooking: 30 mins

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By Food24 November 03 2009

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Ingredients (10)

250.00 g	bacon — rindless, chopped
1.00	onion — chopped
250.00 g	button mushrooms — sliced
15.00 ml	butter
10.00 ml	fresh mixed herbs — chopped
	freshly ground black pepper — to taste
200.00 g	cheddar cheese — grated
2.00	eggs
250.00 ml	milk
30.00 g	flour — self-raising

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Method:

Preheat the oven to 180 ºC (350 ºF). Grease an 18 x 28 cm ovenproof dish.
Fry the bacon in a pan till done but not crisp. Add the onion, mushrooms and butter and sauté till the onions are soft. Add the herbs and pepper to taste and turn the mixture into the prepared dish, spreading evenly. Sprinkle with the grated cheese.
Beat the eggs, milk and self-raising flour together and pour over the mixture in the bowl. Bake for about 30 minutes or till done and set.
Serves 4-6.