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Ingredients (9)
500.00 g | sausages — pork |
oil | |
1.00 | onion — finely chopped |
250.00 ml | rice |
410.00 g | tomatoes — whole, finely chopped |
5.00 ml | dried basil — or thyme |
5.00 ml | sugar |
500.00 ml | stock — chicken |
sea salt and freshly ground black pepper |
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