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Pineapple and turkey roll pizza

Recipe from: 10/17/2002 12:00:00 AM
Ingredients 7
Servings 4


  • 1
    readymade frozen pizza base
  • mayonnaise
  • 125
    mozzarella cheese, grated (use 250 ml if desired)
  • thin slices of turkey roll or chicken
  • fresh pineapple, cubed
  • peppadews
  • olive oil


Preheat oven to 220 °C.
Sprinkle a baking dish or pizza pan with flour.
Spread 2 to 3 spoonfuls of the mayonnaise over the pizza base.
Sprinkle over three quarters of the cheese and load the base with the turkey, pineapple and peppadews.
Sprinkle with remaining cheese and drizzle with olive oil.
Bake for 10 to 15 minutes until the crust is cooked and crisp and the cheese has melted.
Serve with crushed garlic in oil if desired.

Read more on: bake

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