Pesto provolone mini sandwich

Name: Pesto provolone mini sandwich
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 1 serving
Cuisine: Cuisine
Ingredients: 0.00 bread whole wheat roll; 30.00 g margarine Rama Idea!; 0.00 pesto; 56.00 g turkey breast, thinly sliced; 0.00 provolone cheese shredded

1 serving Prep: 10 mins, Cooking: 1 hr

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Poultry

By Food24 November 03 2009

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Ingredients (5)

0.00	bread — whole wheat roll
30.00 g	margarine — Rama Idea!
0.00	pesto
56.00 g	turkey — breast, thinly sliced
0.00	provolone cheese — shredded

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Method:

1. Cut the roll open and spread with Rama Idea!

2. Spread 1 teaspoon pesto sauce over each half. Lay a double thickness of small turkey pieces over each half. Sprinkle shredded cheese over the top of turkey.

3. Pop in the microwave for about a minute until the cheese is melted.

Nutritional Information:

Per serving: 250 calories, 17 g protein, 27 g carbohydrate, 8.5 g fat, 3.5 g saturated fat, 28 mg cholesterol, 4 g fiber, 700 mg sodium

Recipe credit: RAMA