24 servings
Prep: 20 mins,
Cooking: 45 mins
Generously doused with the sweetest of temptresses.
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Ingredients (7)
200 g | shortbread biscuits |
120 g | butter — melted |
150 g | chocolate — milk and dark, chopped |
50 g | desiccated coconut |
1/4 cup | peanut butter — crunchy |
1 | condensed milk |
100 g | pecan nuts — chopped |
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