4 servings
Prep: 15 mins,
Cooking: 35 mins
This recipe is oozingly cheesy and delicious.
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Ingredients (11)
3 cup | stock — chicken |
1 Tbs | fresh chillies — 573 |
1 | onion — finely chopped |
1 | garlic — cloves, crushed |
2 cup | rice — arborio |
1/2 cup | wine — dry white |
250 g | mushrooms — chopped |
50 g | sun-dried tomatoes — soaked in olive oil |
butter — a knob | |
125 ml | parmesan cheese — grated |
125 ml | mixed nuts — roasted, chopped |
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