Recipe Disclaimer
Tap for method
Ingredients (7)
200.00 g | rice — arborio |
600.00 ml | stock — vegetable |
300.00 ml | wine — dry white |
70.00 g | parma ham — or pastrami |
70.00 g | rocket — leaves |
50.00 g | parmesan cheese — shavings |
0.00 | salt and freshly ground black pepper |
Tap for ingredients